Serves 6

Prep: 5 min
Cook: 0 min

Nutrition per serving: 100 kcal 7g Fats 6g Carbs 3g Protein

Gluten Free

Dairy Free

Nut Free

Sugar Free


Classic Hummus


  • 14 oz. (400g) can chickpeas, drained
  • 1 clove garlic 
  • 1 tbsp. tahini
  • ½ tsp. cumin
  • juice of ½ lemon
  • 2 tbsp. olive oil


Add all the ingredients into a food processor along with 1 tsp of salt and a pinch of black pepper. Blend until smooth, adding more olive oil if required to reach desired consistency.

 Taste and adjust the seasoning as preferred. Transfer the hummus into a bowl/airtight container and serve chilled.


  • Add mixed olives while blending
  • Add green chiles for a kick
  • Add roasted red peppers while blending